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In this recipe, learn how to make gnudi, with ricotta and spinach!

Recipe for a perfect Raw Chocolate Cake that you can indulge in anytime you crave it.

This traditional Irish bread is easy to prepare and does not require yeast.

Salmon is one of the favourite fish meals around the world. Also, it's healthy and delicious. With this recipe, learn how to make salmon fillets with cheese and spinach sauce here and enjoy!

A juicy, perfectly roasted turkey is a classic main dish for any celebration. This delicious dish of turkey, or turkey juicy stuffed and served with any side dishes for Christmas or New Year's Eve will delight your family!

Learn here how to make your favourite Armenian and Syrian bread with this easy no-bake lavash bread recipe. Don't miss it!

This vegan potato salad recipe flaunts vibrant flavors that hit just the right spot.

This Turkey Bolognese recipe offers a healthier version of the classic Italian dish. It replaces the traditional beef with lean turkey, making this heartier and healthier without compromising on taste. The mix of vegetables and tomatoes lends a deliciously deep flavor, while the turkey adds a rich texture. It's perfect for weeknight dinners or large family gatherings.

Jewish eggs is a classic Hungarian hard-boiled egg dish that is typically prepared during Easter. The name of the dish indicates that it can be prepared during the Jewish holidays, as it does not contain dairy products. Jewish eggs are simple to prepare, and make a delicious sandwich filler, but can also stand alone as a meal.

This soup is like a warm cuddle on cold days. An appetising and delicious idea that tastefully revisits the typical winter soups and velvety soups. All it takes is three simple ingredients with a delicious result that is a genuine and appetising dish.

Madeira sponge cake is a classic of English baking. Today we present a chocolate version. Follow the step-by-step instructions to easily bake a delicious dessert, your favourite and with a yummy flavour. Don't miss it!

I'm sharing with you a recipe for an irresistible, delicious and fragrant cake that you can't get enough of: the inverted apple tart. I've made it countless times, and each time my family members have been as happy as if they were opening a Christmas present. It may seem like a winter recipe because of the heavenly apple flavour, but the freshness of the fruit makes it delicious anytime.