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Easy no-bake lavash bread recipe
Learn here how to make your favourite Armenian and Syrian bread with this easy no-bake lavash bread recipe. Don't miss it!
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Ingredients
number of servings
12
- 350 g self-rising flour
- 180 ml boiling water
- 1 teaspoon salt
- 2 tablespoon oil
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Directions
75 min.
1. Step
Put the flour in a bowl. Mix boiling water with salt. Gradually stir the water and oil into the flour.
Source: Youtube
2. Step
Knead the dough for 10 minutes. Shape into a ball, cover with cling film and leave to rest for 20 min.
Source: Youtube
3. Step
Roll into a log and divide into 10-12 portions, roll out very thinly so that it fits into the pan.
Source: Youtube
4. Step
Heat the pan well and fry the lavash without adding oil for 2 minutes on each side. Turn over when bubbles form.
Source: Youtube
5. Step
Stack the baked pieces of bread on top of each other, immediately brush with water and cover. Leave to rest for 30 minutes.
Source: Youtube