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This easy recipe teaches how to make Christmas pudding, a traditional dessert of English cuisine. Don't miss it!

This easy recipe teaches how to make the best homemade gluten-free Christmas pudding. Don't miss it!

If you want a really rich taste, try making it with a double shot of coffee. Make sure you keep your kitchen well ventilated from the fumes of the brewing process!

Indulge in this mouth-watering and seasons-inspired Baked Butternut Squash Gnocchi—squishy dumplings made from butternut squash. These gnocchi are heavenly light, fluffy, and jam-packed with an earthy flavor of squash. A perfect comfort food, roasted to perfection to bring out a unique flavor, paired with the buttery and cheesy topping.

This Lemon-Garlic Rainbow Chard recipe is a simple, yet flavorful side dish that looks as good as it tastes. The combination of fresh lemon, garlic, and rainbow chard not only makes this dish burst with flavor, but also provides a wealth of health benefits. Chard is high in vitamins A, K, and C, as well as a good source of magnesium, potassium, iron, and dietary fiber. This light and fresh lemon-garlic chard recipe is ideal for a healthy, tasty and quick side dish that everyone will love.

I would like to share with you our family's all-time favourite, Halloween cookies. They're perfect for a Halloween party, but the kids will love to help make them too.

Smashed Avocado is a simple and versatile dish that can be enjoyed as a spread on toast, dip for vegetables, or a topping for salads. Packed with healthy fats and vitamins, this recipe is quick to make and bursting with fresh flavors.

This recipe for chipotle in adobo sauce is great for those who love a kick of heat in their meals. The smoky flavor from the chipotle peppers is matched with the tangy taste of the adobo sauce, creating an excellent pairing for any grilled meats or lunch wraps. This savory and smokey sauce keeps well, allowing you to have a nutritious quick fix for your favorite dishes anytime.

Cheese fondue is a popular Swiss dish that consists of melted cheese, usually served in a communal pot, and enjoyed with various dippable items. This flavorful and indulgent dish is perfect for gatherings and will surely be a hit with friends and family.

Pollo Guisado, or Stewed Chicken, is a classic Dominican Republic stew, featuring tender chicken pieces, tomatoes, bell peppers, and a medley of warming spices.

The chocolate liqueur is a heavenly, creamy liqueur, perfect for the chilly winter evenings. It can be easily prepared and can make a great gift for chocolate lovers.

Stuffed Vine Leaves, also known as Dolma, is a popular Middle Eastern dish. It involves rolling vine or grape leaves around a delicious filling of rice and various fresh herbs, sometimes with the addition of minced meat – depending on the variant of recipe or personal preference. This dish can be served as an appetizer or a main dish, offering a rich blend of tangy, savory, and herb-infused flavors.