Tomato soup with pasta

First, prepare all the ingredients. Peel and finely chop the onion and garlic.

Heat the olive oil in a saucepan. Add the onion and garlic and fry them.

Then add the tomato puree with the broth and mix everything well.

Bring the soup to a boil and finally add the pasta.

Season the tomato soup with salt and freshly ground black pepper.

You can garnish the plate with basil before serving.