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Source: Youtube
Quick & Easy Fig Paste Recipe
How to make homemade paste from fresh figs! Perfect to add to any dessert.
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Ingredients
number of servings
10
- 1 lb fresh figs
- 1⁄2 Cup sugar
- 2 tablespoon lemon juice
- spice
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Directions
30 min.
Chop washed figs into small pieces. Cook them over low heat along with the sugar, lemon juice, and spices if desired, for about 15-20 minutes. Then let cool, move to a blender and puree into a smooth paste. Store in refrigerator for up to 2 weeks and enjoy!