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:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/nRdsNU6nP57rFQVNQayq/83e12fef1e33f0e68cb94c952bdbcf.jpeg "Meatballs in a Pan")
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Meatballs in a Pan
Meatballs in a pan is a simple and delicious traditional Hungarian dish. It's ideal for lunch or dinner on any day of the week.
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Ingredients
number of servings
4
Meatball
- 500 g Pork slice
- 1 Piece red onion
- 2 clove garlic
- 2 Piece egg
- 2 tbsp breadcrumbs
- 1 tsp salt
- 1 tsp White pepper
- 1 tsp hot paprika
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- 1 kg potato
- 2 tbsp Oil paint
- 1⁄2 tsp salt
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Directions
90 min.
1. Step
First step: Making the meatball
2. Step
Step Two: Preparing the side dish
3. Step
Third step: placing the meatloaf and the side dish in the baking tray and baking
4. Step
Fourth step: Serving
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