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Crincles Cookies

Crincles Cookies

From freeze-dried strawberries🍓

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Ingredients

number of servings
3
  • 25 g Freeze-dried strawberries Added to
  • 130 g Of spelt smooth flour Added to
  • 1 egg Added to
  • 30 g Powdered sugar for coating Added to
  • 25 g room temperature butter Added to
  • 1 teaspoon baking soda Added to
  • pinch real vanilla Added to
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Directions

150 min.
1. Step

Grind the dried strawberries, add flour, baking powder, and vanilla

2. Step

Beat the egg with sugar until foamy, add butter and finally the dry ingredients

3. Step

Wrap the finished dough in cling film and place it in the fridge for 2 hours

4. Step

We shape the dough into balls, which we coat in powdered sugar

5. Step

Bake in a preheated oven at 180°C for about 12 minutes

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