Chinese chicken soup with corn

Source: jabiru from Canva

Chinese chicken soup with corn

Name: Chinese chicken soup with corn
Prep time: 45 min
Total time: 45 min
Yield: 4
Ingredients: 500 g chicken meat; 1 konzerva sweet corn; 1 a piece onion; 4 cloves garlic; 1 a piece carrot; 2 spoons soy sauce; 1 chilli paprika (optional); Salt, pepper; oil

Iwa

I make this Chinese chicken soup with corn very often because it's quick, easy and delicious.

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Ingredients

number of servings

500 g chicken meat Added to
1 konzerva sweet corn Added to
1 a piece onion Added to
4 cloves garlic Added to
1 a piece carrot Added to
2 spoons soy sauce Added to
1 chilli paprika (optional) Added to
Salt, pepper Added to
oil Added to

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Directions

45 min.

1. Step

First, prepare the vegetables. Cut the onion into small pieces and crush the garlic.

2. Step

Heat the oil in a frying pan and add the onion and garlic. Cover and sauté over medium heat for about 10 minutes until the onions are soft.

3. Step

Add the chicken cut into pieces and simmer until soft.

4. Step

Add the corn, sliced carrots and pour in 1 litre of water.

5. Step

Bring to a boil, add soy sauce and chilli sliced thinly (if using). Continue cooking for 15-20 minutes more until the vegetables are completely soft.

6. Step

Season with salt and pepper to taste and the soup is ready.

22 November 2023

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