Spaghetti with tomatoes and garlic

Minced Meat with Spaghetti

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Iwa

Source: dylhowx from Getty Images

Baked gyros pasta

Name: Baked gyros pasta
Prep time: 1 h
Total time: 1 h
Yield: 4
Ingredients: 400 g pasta; 600 g Pork tenderloin; 1 a piece large onion; 3 cloves garlic; 200 g mushrooms; Gyros pepper; salt to taste; 200 ml cooking cream; 150 g cheese for sprinkling; vegetable oil

Iwa

Baked gyros pasta is one of my favorite dishes that everyone can cook. It's a completely simple and versatile dish that can be adapted according to taste and available ingredients.

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Ingredients

number of servings

400 g pasta Added to
600 g Pork tenderloin Added to
1 a piece large onion Added to
3 cloves garlic Added to
200 g mushrooms Added to
Gyros pepper Added to
salt to taste Added to
200 ml cooking cream Added to
150 g cheese for sprinkling Added to
vegetable oil Added to

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Directions

60 min.

1. Step

Start by cooking the pasta in salted water according to the package instructions - al dente.

2. Step

While the pasta is cooking, fry the finely chopped onion and garlic in a little oil until golden. Add the chopped meat and fry on all sides. Add the gyros seasoning, fry for a moment and add the sliced mushrooms. Sauté for 10 more minutes until the mushrooms are slightly softened.

3. Step

When the pasta is cooked, add the meat and onions with the mushrooms and stir.

4. Step

Pour the cream into the finished mixture, stir and salt to taste.

5. Step

Transfer the mixture to a baking dish and sprinkle with cheese.

6. Step

Bake the pasta in a preheated oven for about 20 minutes at 180°C.

24 November 2023

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