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:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/AD9UISvPL8Bb7JO2-XSC/79fc4e9b018ac36a6b1b593158d67a.jpeg "Authentic Turkish Kebab")
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Ingredients
number of servings
8
- 1100 g minced veal
- 2 onions
- 4 green peppers
- 4 red peppers
- parsley
- 1 teaspoon paprika
- 1⁄2 teaspoon pepper
- 1⁄4 teaspoon cumin
- salt
- 65 g butter
- 2 cloves garlic
- 3 tablespoon tomato paste
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Directions
60 min.
1. Step
Preheat oven to 200 C. Clean and chop 2 peppers from each color, garlic, parsley, and onions. Add to a bowl with meat, salt, pepper, paprika, cumin, and butter, and mix.
2. Step
Grease a pan with butter. Spread the meat mixture out on it evenly. Make cuts in it, dividing it into pieces.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/AD9UISvPL8Bb7JO2-XSC/86dc7fac6dd80c881685ec75ad7eef.jpeg "Authentic Turkish Kebab - preparation step 1")
Source: Youtube
3. Step
Mix tomato paste and water. Spread on top of the meat. Chop the remaining peppers in half, and place on top. Slice the tomato and another onion, and put the slices on as well.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/AD9UISvPL8Bb7JO2-XSC/ef4288d5216704f5018d2b3c50913b.jpeg "Authentic Turkish Kebab - preparation step 1")
Source: Youtube
4. Step
Bake for 40-45 minutes. Enjoy!
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/AD9UISvPL8Bb7JO2-XSC/48555d3f396aa2469cf6ca8e73bd09.jpeg "Authentic Turkish Kebab - preparation step 1")
Source: Youtube
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