Recipes - page 241

This delicious pulled pork in smoker recipe provides a tender, flavorful feast for any barbecue lover. Served with warm buns and coleslaw, it's the perfect treat for your next gathering.

Do you have a lot of zucchinis and don't know what to make for dinner? For a change, try this savory cake.

Spinach omelette is a healthy and nutritious meal for example for breakfast.

This Homemade Caramilk Ice Cream is a creamy and decadent treat that will tantalize your sweet tooth. Enveloped in smooth caramel and milky goodness, this ice cream guarantees to delight all caramel lovers. With the added charms of vanilla and just a hint of salt to elevate the taste, this is a perfect dessert to cool down on hot summer days.

The Pavlova cake is one of the great cakes of classic international baking. Its traditional version consists of a meringue base, filled with sweetened whipped cream and topped with strawberries. Its perfect for special occasions.

Homemade, natural syrup that is ideal for colds and coughs. It owes its properties to the power of onion and garlic - two ingredients that have strong health benefits.

Drawing influences from Japanese cuisine, this hearty bowl of soba noodles topped with perfectly seared salmon combines warm and comforting flavors with fresh, crisp vegetables. It's a deliciously balanced dish that's as comforting as it is healthy.

Prepare the best chilli crab with authentic Singaporean paste!

There's no dish that delivers that bold, spicy, and soulful flavor quite like a well-made Spicy Cajun Jambalaya.

Crispy and tasty potato slices that are the perfect addition to any dish. They are easy to prepare and will surely satisfy any potato lover.

Jelly Cups are the perfect dessert for any occasion with their vibrant colors and fascinating texture. This fun and fruity recipe will be much loved by children and will even charm adults. Easy to make yet deliciously satisfying, making these a great treat for parties, picnics, or just a normal day.

This is a simple but delicious dish that is perfect as a side or main course. It is also an excellent vegetarian dish. The mix of earthy mushrooms and creamy potatoes is simply irresistible. This dish is easy to make and requires very few ingredients.

This easy recipe teaches how to make the best homemade coconut ice cream. Don't miss it!

Shish Kebab is a delicious Middle Eastern dish made with cubed pieces of marinated meat. This particular recipe uses chicken, though you can substitute it with beef or lamb. It's a perfect meal for family dinners or for a fun weekend grill party with friends. Your taste buds will relish the smoky and tender meat skewers packed with flavors!

This easy recipe teaches you how to make authentic Italian bruschetta at home. Don't miss this typical food of Italian cuisine!

I've been trying to make chicken livers in the oven for many years and I'd like to share the end result! Each time, I tweaked the recipe a little until I arrived at this perfectly crumbly, crunchy and flavorful research.

Enjoy a family fun night of homemade pizza-making with this foolproof dough recipe! It's simple enough for beginners, but also customizable for the seasoned home cook. Perfectly chewy and crispy, this pizza dough is the perfect base for your favorite toppings.

For a kinda fancy, totally different sweet treat, these chocolate-covered ice cream bites will grab you at the first nibble. The recipe only requires three to four ingredients, and no cooking is required, besides a little microwave action. The hardest part is the time it takes to freeze and refreeze these little delectables. Well, and making sure it doesn’t melt as you work could prove a little tricky. You know what would make these bites even better? Homemade ice cream instead of the store.

This easy recipe teaches how to make the best homemade Baked Feta Pasta, a popular dish in Italian cuisine. Don't miss it!

This easy recipe teaches how to make the best homemade watermelon and banana smoothie, a healthy summer beverage, Don't miss it!

The chocolate filling cream is a real delight for chocolate lovers. I have made it a thousand times for various cakes and desserts in my kitchen. It is smooth, rich, creamy in texture and with a deep chocolate flavor, whether it is spread between the layers of a cake, used as a filling for donuts, or even as a topping for cookies, this cream never fails to please.

You can start your day with a delicious bagel, prepare it for breakfast or brunch, or just eat it with your coffee.

This hot sauce gets its heat from hot paprika and cayenne pepper rather than chile peppers. To make it, throw boiled carrots, roasted red peppers, lemon juice, red wine vinegar, smoked and hot paprika, and cayenne into a blender. Serve this tangy, smoky sauce over grilled steak or stir it into hummus for an easy dip. Game plan: The hot sauce is ready to be served after 1 day, but the flavors will continue to meld for 2 to 3 days.

Earthy porcini mushrooms and salty Parmesan are a winning Italian combination. Ground and mixed with salt, they become the perfect seasoning for scrambled eggs, roasted chicken, or creamy pasta, pumping up those dishes with savory, umami flavor. Special equipment: You will need a coffee or spice grinder for this recipe.