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Valentine's Day Red Velvet French toast recipe

Valentine's Day Red Velvet French toast recipe

This easy recipe teaches how to make the best homemade Red Velvet French toast, the perfect breakfast for Valentine's day. Don't miss it.

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Ingredients

number of servings
2

Ingredients

  • 2 egg Added to
  • 250 ml buttermilk Added to
  • 1 tablespoon sugar Added to
  • 1 spoon vanilla essence Added to
  • 1 tablespoon cocoa powder Added to
  • red food colouring Added to
  • 4 slices bread Added to

For the filling

  • 115 g cream cheese Added to
  • 1 tablespoon sugar Added to
  • 12 spoon vanilla essence Added to
  • icing sugar Added to
  • chocolate sauce Added to
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Directions

20 min.
1. Step

Beat the sugar, vanilla extract, and cream cheese together until smooth. Place it in the fridge until using it.

Valentine's Day Red Velvet French toast recipe - preparation step 1

Source: Youtube

2. Step

In a mixing bowl whisk together the eggs, buttermilk, sugar, vanilla extract, and cocoa powder until smooth. Add in the food colouring, until obtaining a vibrant red colour, and mix well.

Valentine's Day Red Velvet French toast recipe - preparation step 1

Source: Youtube

3. Step

Transfer into a bowl and dip the bread in, one piece at a time, ensuring both sides are covered in batter.

Valentine's Day Red Velvet French toast recipe - preparation step 1

Source: Youtube

4. Step

Heat a large frying pan over medium heat and lubricate well. Then, add the bread and fry for 2 minutes on each side, until it is just cooked.

Valentine's Day Red Velvet French toast recipe - preparation step 1

Source: Youtube

5. Step

Remove and place on a plate. Spread a generous amount of the cream cheese mixture on one piece of bread. Place another piece on top, and cut it in half. Decorate with a dusting of icing sugar, a drizzle of chocolate sauce, and a bit of sweetened cream cheese. Enjoy!

Valentine's Day Red Velvet French toast recipe - preparation step 1

Source: Youtube

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