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Tuna Pasta Salad
A refreshing and delicious salad that is perfect for summer days, a barbecue with friends, or a healthy meal for work.
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Ingredients
number of servings
4
Salad
- 200 g pasta
- 1 konzerva Tuna in salty brine
- 150 g cherry tomatoes
- 1 pcs salad cucumber
- 100 g red onion
- 50 g black olives
Dressing
- 3 spoons olive oil
- 1 spoon balsamic vinegar
- 1 pcs lemon
- 1 clove garlic
- 1 pinch salt
- 1 pinch ground black pepper
- arugula
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Directions
30 min.
1. Step
Cook the pasta according to the instructions on the package. Then rinse it with cold water and set it aside to cool down.
2. Step
In the meantime, we will prepare the dressing in a bowl. We add olive oil, balsamic vinegar, lemon juice and crushed garlic into the bowl. We mix everything properly and season with salt and black pepper.
3. Step
Into a large bowl, add cooled pasta, tuna (drained), chopped cherry tomatoes, cucumber, arugula, onion, and olives.
4. Step
Mix all the ingredients and finally add the prepared dressing. Mix everything thoroughly again.
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