Roasted Dutch Carrots with Herb Butter

Source: Freepik

Roasted Dutch Carrots with Herb Butter

Name: Roasted Dutch Carrots with Herb Butter
Prep time: 40 min
Total time: 40 min
Yield: 4
Ingredients: 400 g Dutch carrots, washed and leaves removed; 2 tbls of olive oil; Salt and ground black pepper to taste; 100 g unsalted butter, softened; 1 tablespoon of mixed herbs (like parsley, chives and thyme) finely chopped; Zest from half a lemon; 2.5 cloves of garlic, minced

Here's my personal favorite recipe for Dutch carrots that's simple to prepare, nutritious, and absolutely delicious!

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Ingredients

number of servings

400 g Dutch carrots, washed and leaves removed Added to
2 tbls of olive oil Added to
Salt and ground black pepper to taste Added to
100 g unsalted butter, softened Added to
1 tablespoon of mixed herbs (like parsley, chives and thyme) finely chopped Added to
Zest from half a lemon Added to
2¹⁄₂ cloves of garlic, minced Added to

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Directions

40 min.

1. Step

Preheat your oven to 200 degrees Celsius (approximately 400 degrees Fahrenheit). A hot oven is essential for the roasting process as it gives the carrots a nice caramelized texture and brings out their natural sweetness.

2. Step

Place the carrots on a baking tray and drizzle with olive oil. Toss until the carrots are evenly coated. Sprinkle with salt and pepper. I often find that sea salt works better than regular table salt for this recipe. Spread them out so they roast evenly and aren't too crowded on the pan.

3. Step

Put the tray in the oven and roast the carrots for about 20-25 minutes, or until they're tender and slightly browned.

4. Step

While the carrots are roasting, prepare your herb butter. In a bowl, combine the softened butter, mixed herbs, lemon zest, and minced garlic. Mix until well combined.

5. Step

Once the carrots are done, carefully remove them from the oven. Whilst still warm, generously apply the herb butter over the carrots. The heat from the carrots will melt the butter, allowing it to seep into the carrots infusing them with flavour.

6. Step

Serve these roasted Dutch carrots hot as a side dish with your favourite meal.

21 November 2023

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