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Quick and tasty Salmon Rissoles recipe

Quick and tasty Salmon Rissoles recipe

This easy recipe teaches how to make the best homemade Salmon Rissoles, a quick bite and tasty appetizer. Don't miss it!

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How to cook salmon to perfection, regardless of the method

The recipe can be found in this article

How to cook salmon to perfection, regardless of the method

Ingredients

number of servings
12
  • 1 can Pink Salmon Added to
  • 1 paprika Added to
  • 12 yellow onion Added to
  • 12 red onion Added to
  • 12 Cup breadcrumbs Added to
  • 2 egg Added to
  • 2 tablespoon mayonnaise Added to
  • 1 tablespoon Worcestershire Added to
  • 3 tablespoon Extra Virgin Olive Oil Added to
  • 3 cloves garlic Added to
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Directions

50 min.
1. Step

In a large pan, sauté the diced onion, peppers and garlic until translucent and lightly browned. Set it aside and let it cool.

Quick and tasty Salmon Rissoles recipe - preparation step 1

Source: Youtube

2. Step

In a small bowl, whisk the egg, mayonnaise and Worcestershire sauce together. Then, combine the egg mixture with the cooled sautéed vegetables and add the bread crumbs.

Quick and tasty Salmon Rissoles recipe - preparation step 1

Source: Youtube

3. Step

Add the salmon and mix. Blend with a fork.

Quick and tasty Salmon Rissoles recipe - preparation step 1

Source: Youtube

4. Step

Add 2 tbsp of olive oil and 2 tbsp of butter to the saucepan and bring it to medium heat.

Quick and tasty Salmon Rissoles recipe - preparation step 1

Source: Youtube

5. Step

Use a tablespoon to grab a palm full of patty mix and form it into a patty. Place the patty into the hot pan and fry for 2-3 minutes or until golden brown on each side.

Quick and tasty Salmon Rissoles recipe - preparation step 1

Source: Youtube

6. Step

Serve and enjoy!

Quick and tasty Salmon Rissoles recipe - preparation step 1

Source: Youtube

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