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Potato pancakes without flour and eggs
Tasty and healthy potato pancakes, which are an ideal choice for those who avoid flour and eggs.
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Ingredients
number of servings
4
- 500 g Potatoes
- 1 pcs onion
- 1 ts salt
- 1 ts black pepper
- 2 tablespoon olive oil
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Directions
30 min.
1. Step
Peel the potatoes, and grate them coarsely. Grate the onion as well and add it to the potatoes.
2. Step
Mix potatoes with onions and season with salt and black pepper.
3. Step
Heat the olive oil in a pan. Fry the potato pancakes until golden on both sides.
4. Step
We serve it, for example, with salad.