ADVERTISING
How to make Italian "Amatriciana" pasta sauce?

How to make Italian "Amatriciana" pasta sauce?

Il sugo all'amatriciana is an easy sauce to prepare and is the perfect match for pasta. This recipe is typical of Rome. Learn here how to make this Italian sauce.

ADVERTISING

Ingredients

number of servings
1
  • 12 onion Added to
  • 50 ml white wine Added to
  • 2 cayenne peppers Added to
  • 300 g tinned cherry tomatoes Added to
  • 70 g Iberian bacon Added to
  • Extra Virgin Olive Oil Added to
  • salt Added to
ADVERTISING

Directions

20 min.
1. Step

Peel and finely chop half an onion. Put a frying pan on the heat and add a drizzle of extra virgin olive oil. Add the chopped onion, season lightly with salt and fry over medium-low heat.

How to make Italian "Amatriciana" pasta sauce? - preparation step 1

Source: Youtube

2. Step

Cut the Iberian bacon into thick strips. Add to the onion and let it brown.

How to make Italian "Amatriciana" pasta sauce? - preparation step 1

Source: Youtube

3. Step

Add a couple of cayenne and 50 ml of white wine. Let it reduce for 5 minutes over high heat.

How to make Italian "Amatriciana" pasta sauce? - preparation step 1

Source: Youtube

4. Step

Add 300 g of tinned cherry tomatoes to the pan and sauté for 10 minutes over medium heat. Mix well.

How to make Italian "Amatriciana" pasta sauce? - preparation step 1

Source: Youtube

5. Step

The sauce is ready to add to the pasta and eat!

How to make Italian "Amatriciana" pasta sauce? - preparation step 1

Source: Youtube

The latest recipes

The latest recipes

Reels

New

Top categories

Lunch

3003 recipes

Rice

450 recipes

Dinner

2992 recipes

Meals with meat

1669 recipes

Meatless meals

1573 recipes

Drinks

377 recipes

Side dish

1167 recipes

Breakfast

681 recipes

Brunch

638 recipes

Dessert

1696 recipes