How to make homemade pork loin roast?
This easy recipe teaches how to make the best homemade pork loin roast. Don't miss it!
Ingredients
- 11⁄2 kg pork tenderloin
- 4 cloves garlic
- 1 spoon thyme
- 1 spoon paprika
- 1 spoon rosemary
- salt
- ground black pepper
- olive oil
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Directions
Place the thyme, rosemary, sweet paprika, chopped garlic and a dash of olive oil in a mortar and pestle. Crush it until it is all crushed and integrated.
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Place a large piece of aluminium foil on a baking tray. Place the uncut loin on top. Now, with the help of a spoon, place the mortar spices mixture on the loin. Cover it well. Then, add salt and pepper.
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Close and cover the loin with aluminium foil. Place the tray with the loin covered in the oven, preheated to 200ºC. It will be cooked in about 45 minutes.
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Take it out and leave it to rest for 5 minutes. Afterwards, remove the aluminium foil, slice it thinly and serve it on a plate. Enjoy!
Source: Youtube