Creamy Soup with Bear's Garlic

These oven-baked Rissoles combine ground meat with a selection of herbs and spices, then baking them to golden-brown perfection. Unlike the traditional method of frying, baking reduces the amount of oil, making this dish healthier. Served with your favorite sides, these rissoles will turn a normal dinner into a special one!

The coral trout, a succulent, tender fish with a mild flavor, pairs wonderfully with herbs, spices and aromatics. The resultant dish is a perfect balance of savory and tangy, delicate and bold. This recipe will definitely convert you into a home-cook seafood enthusiast!

Swiss rolls are just amazing! If you are a sweet tooth try this easy recipe to prepare a homemade version, fluffy and tasty like never before!

Prepare soft waffles made from bananas and oat flakes. They are delicate, easy to digest and you can serve them for example with fresh blueberries and blueberry syrup.

Cookies come in thousands of shapes, flavours, ingredients, and recipes. However, the secret to having the best cookies is their texture. The real biscuits are those with a rich flavour and a crunchy texture. This recipe is simple and super tasty!

This easy recipe teaches you how to make authentic Italian bruschetta at home. Don't miss this typical food of Italian cuisine!

Having a mulberry tree in my garden motivated my journey of exploring the various recipes one can prepare with mulberries. And this led me to discover this beautiful recipe of moist, fluffy, and fruit-filled Mulberry Muffins. This is one of my go-to recipes for utilizing the seasonal harvest. The muffins are a perfect breakfast staple - their natural sweetness and vibrant color make them a hit with both kids and adults.

Make traditional gyros with pork meat, pita bread, and tzatziki sauce!