Vanilla Muffins with Chocolate

Apple Pancakes

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Iwa

Source: FB: Recepty a rady do kuchyne I.

Creamy Cake

Name: Creamy Cake
Prep time: 1 h
Total time: 1 h
Yield: 15
Ingredients: 200 g self-rising flour; 100 g sugar; 100 g butter; 1 egg; 500 ml Condensed milk; 3 tablespoon sugar; 250 g butter; 200 g dark chocolate; 50 g butter; 30 g white chocolate

Iwa

Recipe for a delicious creamy cake drizzled with chocolate.

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Ingredients

number of servings

Often

200 g self-rising flour Added to
100 g sugar Added to
100 g butter Added to
1 egg Added to

Cream

500 ml Condensed milk Added to
3 tablespoon sugar Added to
250 g butter Added to

Chocolate icing

200 g dark chocolate Added to
50 g butter Added to
30 g white chocolate Added to

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Days remaining: 7

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Directions

60 min.

1. Step

Preheat the oven to 180 °C and prepare a baking pan.

2. Step

Mix flour, sugar, butter, and egg. Roll out the dough and place it in the mold.

3. Step

Bake the dough in the oven for about 20 minutes until golden.

4. Step

Cream - put condensed milk and sugar into a pot and bring to a boil. Then add butter and stir until smooth.

5. Step

Spread the cream over the finished dough and let it cool down.

6. Step

Melt chocolate and butter in a bain-marie. Then pour the chocolate glaze over the cake.

7. Step

Let the cake stand for at least 2 hours before serving.

12 March 2024

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