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:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/WApW8RyuVp3hUzyjRFvi/1486ae25614a7cb769780ec3283fc7.jpeg "Chicken in Gyros Marinade")
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Ingredients
number of servings
4
- 500 g chicken breast
- rapeseed oil
- Gyros seasoning
- 1 tablespoon tomato paste
- 1 mustard
- salt and pepper
- ground red pepper
- Dried garlic
- potato
- sea salt
- fresh herbs
- olive oil
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Directions
80 min.
1. Step
Dice the chicken breast. In a bowl, add rapeseed oil, mustard, tomato paste, garlic, salt, pepper, gyros, and ground paprika.
2. Step
Mix thoroughly and let rest for 30 minutes.
3. Step
Cut the potatoes in their skins. Cook in boiling salted water for 10 minutes.
4. Step
We transfer the potatoes to a baking dish, season it and put fresh herbs on top.
5. Step
Transfer the meat to a baking dish and place it in a preheated oven. Bake at 180 degrees for 45 minutes or until soft as needed.
6. Step
Enjoy your meal!😉
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