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Best Moist Chocolate Zucchini Loaf Recipe

Best Moist Chocolate Zucchini Loaf Recipe

An easy recipe for zucchini bread lovers, this time starring chocolate! Add as much as you want, and enjoy this sweet and healthy dessert!

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Ingredients

number of servings
10
  • 3 cups grated zucchini Added to
  • 134 cups self-rising flour Added to
  • 13 Cup cocoa powder Added to
  • 112 spoon baking soda Added to
  • 12 spoon salt Added to
  • 2 spoon vanilla essence Added to
  • 114 Cup white sugar Added to
  • 2 egg Added to
  • 100 g unsalted melted butter Added to
  • 300 g bittersweet chocolate Added to
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Directions

70 min.
1. Step

Preheat oven to 180 degrees Celsius. Combine flour, salt, baking powder, and cocoa powder in one bowl. In another, combine eggs, sugar, butter, and vanilla essence. Add the wet mixture to the dry one. Mix, then add zucchini and cut-up chocolate.

Best Moist Chocolate Zucchini Loaf Recipe - preparation step 1

Source: Youtube

2. Step

Line your pan with parchment paper, pour the batter in, and bake for 45 minutes. Let cool, then cut into slices and enjoy!

Best Moist Chocolate Zucchini Loaf Recipe - preparation step 1

Source: Youtube

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