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Best Ciabatta Sandwich Bread
If you're a bread lover, then you must try making traditional ciabatta bread by hand! Learn how with this quick and easy recipe.
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Ingredients
number of servings
2
Levain
- 2 tablespoon yeast
- 2 tablespoon water
- 1 tablespoon bread flour
Bread Dough
- 4 cups bread flour
- 11⁄2 Cup water
- 1 teaspoon salt
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Directions
600 min.
1. Step
Mix the levain ingredients and let rise, covered for 3 hours at room temperature.
2. Step
Add flour and water to the levain. Mix well, cover and let rest for 90 minutes.
3. Step
Add salt, knead for at least 2 minutes and let sit for another 30 minutes.
4. Step
Fold the dough and let sit for another 30 minutes. Repeat this four times. Then let rise in the refrigerator for 8-16 hours.
5. Step
Preheat oven to 230 C. Make 4 loves from the dough. Transfer to trays lined with parchment paper and dusted with flour. Proof for 30 minutes, then bake for 20-25 minutes. Let cool and enjoy!
Source: Youtube