ADVERTISING

Source: Pixabay: congerdesign

Banana chocolate bar

For me, the combination of banana and chocolate has always been the best. I love the smooth, sweet banana flavour, which is complemented wonderfully by the chocolate. To top it all off, this banana chocolate bar is quick and easy to make. I think it's the perfect start to the world of desserts.

ADVERTISING

Ingredients

number of servings
12
  • 5 pc Large, ripe banana Added to
  • 200 g dark chocolate Added to
  • 20 dkg butter Added to
  • 30 dkg flour Added to
  • 15 dkg sugar Added to
  • 2 egg Added to
  • 1 tasak baking powder Added to
  • pinch of salt Added to
ADVERTISING

Directions

45 min.
1. Step

First, I melt the butter and chocolate in a water bath over low heat. Be careful not to get it too hot. Then mash the bananas with a fork and add them to the buttered chocolate.

2. Step

Then come the sugar, eggs and salt. Always mix the ingredients thoroughly before adding the next one.

3. Step

I add the flour and baking powder to the mixture gradually, mixing well. I spread the dough evenly in a large baking pan lined with baking paper, using a smoothing knife.

4. Step

Bake in the oven at 180°C for about 25 minutes. It is important to cool the slices completely before storing. Store in a tightly closed box in a cool place.

5. Step

When serving, sprinkle with icing sugar to make it even more festive.

The latest recipes

The latest recipes

Reels

New

Top categories

Lunch

3003 recipes

Meals with meat

1669 recipes

Rice

450 recipes

Dinner

2992 recipes

Baking

2338 recipes

Meatless meals

1573 recipes

Drinks

377 recipes

Side dish

1167 recipes

Quick meals

2527 recipes

Breakfast

681 recipes

Brunch

638 recipes