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Authentic Vietnamese dipping sauce "Nuoc Cham" recipe
The best accompaniment to Asian rolls is Vietnamese dipping sauce or "Nuoc Cham". This is the authentic and most popular recipe among Asian food. Learn how to prepare it at home!
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Ingredients
number of servings
20
- 4 tablespoon fish sauce
- 4 tablespoon sugar
- 4 tablespoon lime juice
- 4 tablespoon water
- 2 cloves garlic
- chili pepper
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Directions
10 min.
1. Step
Chop the garlic and cut the chillies.
Source: Youtube
2. Step
Put the warm water in a bowl and add the sugar, stir well until it is completely diluted.
Source: Youtube
3. Step
Add the fish sauce, lime juice, chopped garlic and chopped chillies to taste. Mix well.
Source: Youtube
4. Step
The Nuoc Cham sauce is now ready to use.
Source: Youtube