Authentic Japanese pickled ginger "Gari" recipe

This is a recipe that I have prepared for years, every Christmas, to enjoy with my family. Marinated pork leg is always the star of the dinner. The secret is in the mixture of spices, wine and the hours of marinating that make it tender and delicious. In addition, during its slow cooking in the oven, it fills the house with an irresistible aroma.

Cheesecake is one of everyone's favourite desserts. It usually requires an oven, but in this recipe, you can prepare it without using one. Give it a try!

This easy recipe teaches how to make the best homemade Parisian essence. Don't miss it!

This delicious mock cream recipe gives you a sweet and silky cream alternative, perfect for vegan diets or those with dairy intolerance. It’s a simple recipe with an end product that maintains a consistency similar to that of real cream. Perfect for cakes, cupcakes, or fruits, this mock cream is sure to impress!

Sweet Mustard Pickle is a pleasant addition to my snack menu. There's a certain satisfaction that comes from making homemade pickles. I love controlling the flavors and the balance between the tangy mustard and the sweet syrup really complements the salty, crunchy cucumbers. Over the years, I've adjusted the quantities of sugar and vinegar to suit my personal taste.

This easy recipe teaches how to make the best homemade banana cake. Don't miss it!

This Chicken Noodle Stir Fry is a flavorful, aromatic dish that makes an easy meal for your dinner table. The combination of chicken, vegetables, and noodles packed full of Asian-inspired flavors makes this a satisfying yet healthy dish that everyone in your family will love.

These warm, comforting flavors, enhanced by a wonderful blend of herbs and spices, always bring a touch of nostalgia to meals.