Garlic - quick and easy recipes - page 133

Tater tots or potato cylinders are a common side dish in the USA and the UK. They are known for being crispy, cylindrical and small. Don't miss them and prepare this easy and delicious recipe!

Korma is a typical North Indian stew and can transport us to a world of spices and intense flavours. This Indian recipe is ideal with basmati rice or naan bread.

This marinade is spectacular. Although it is perfect for chicken, it can also be used for turkey, duck and even pork. It is very easy to prepare and the meat is juicy and very tasty.

Two burgers, one on top of the other, with a corresponding slice of cheese. Each one. With melted cheese at its best. This burger recipe will delight all your guests.

This dish is very popular in Galician cuisine and forms part of one of its identities. The earliest known recipe is chicken and mushroom cake, but the best known is tuna and hake.

These baked chicken thighs are very easy to prepare and delicious. In this recipe, they are roasted with potatoes for extra flavour.

This is a simple potato recipe in which the potato pieces are fried in a pan after being cut into strips, julienned, diced or mashed. It is widely known in the UK and America but is also widely used in Germany, where it is known as Kartoffelpuffer.

Pulled Pork with Barbecue Sauce is a classic American dish. This recipe is very simple and can especially be enjoyed for special summer or winter celebrations such as Christmas and New Year's Eve.

Chicken enchiladas are a quick recipe for any day of the week. Soft corn tortillas are filled with seasoned rotisserie chicken and a delicious and original green sauce.

This is one of the most classic and delicious penne pasta recipes. If you like Italian food, you can't miss this wonderful dish, full of flavours, aromas and textures.

This is a very autumnal recipe, mushrooms are a typical product of this time of year. It's possible to use any variety you like or use a combination of several mushrooms, such as champignons. You'll love this spaghetti with mushrooms and cream!

Making a good soup at home that is not a sachet soup is easier than it sounds. Following this tomato soup recipe, you will obtain a creamy and tasty dish, ideal for cooling down in summer or warming up in winter. It's always the best of meals!

Some Caesar recipes try to downplay the anchovies and garlic, but here you can taste both (hint: The anchovies are in the dressing), and yes, it’s good. This is a great salad to make for a party.

Traditionally, Caesar salad was made tableside by a tuxedoed waiter tossing romaine leaves with the whole egg, cheese, and garlic all at once. We’ve made the process a little bit easier, and a lot less dramatic, by combining the dressing ingredients first. Note: While it’s perfectly safe for healthy adults to consume raw eggs, the elderly, pregnant women, or anyone with a delicate immune system should avoid them.

We designed these bold, crunchy croutons to toss into Caesar salads, but they’d be right at home in any simple salad of mixed greens, or scattered on top of an assertive soup.

This pesto gives a nice little unexpected punch to pizzas, pastas, and steamed vegetables. Spoon it on baked tofu or fish tacos, or fold it into scrambled eggs—it even elevates a plain old salami and cheddar sandwich.