Fried - quick and easy recipes - page 7
637 recipes
Have a look at these recipes! These are our recipes from the category fried – suitable for various occasions. Try one of these 637 recipes. These recipes will take about 5 - 600 minutes to prepare. In addition to the ingredients and procedure, each recipe includes an approximate preparation time and number of portions. See our favorite recipes here - How To Make Glazed Donuts, The best chicken wings recipe ever!, How to make salmon fillets with cheese and spinach sauce?, The perfect Honey Garlic Chicken recipe - made for lovers of good food. Enjoy your meal!
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/hBcboTAMPuIk2kKUmluF/dc2d9e7c10eed0d72ef87a633591d9.jpeg "Recipe preview Mushroom slice with sour cream")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/gsW9TfWvq7vAqIS-HguP/5a2bbceead8395b62e1f9e9316fb56.jpeg "Recipe preview Roast goose leg")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/Ql9WNZpqRbD9xvPuwNqo/35eeb3df09dfe2fd5f4c8c64f3ced9.png "Recipe preview Ebly pan vegetarian (wheat rice)")
Ebly pan vegetarian (wheat rice)
I discovered this recipe for a delicious Ebly pan a few years ago and it has been a permanent fixture in my repertoire ever since. Ebly is a wheat product like rice that is a nutritious and tasty addition to many dishes. Combined with fresh vegetables and spices, it makes a simple but delicious stir-fry that the whole family will love.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/60lUgzp-VpYbHRVpmTfd/1a226cd9544ab5f88db19b3a293def.png "Recipe preview Homemade cheese macaroni")
Homemade cheese macaroni
This is a favorite recipe from my childhood that I often make for friends and family. The combination of creamy cheese sauce and the tender macaroni gives this dish depth and full-flavored deliciousness. After years of experience making this hearty dish, I've learned a few useful tips and tricks that make it a guaranteed success.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/5u9lfeRtUIwXq-qB7w4K/82a943190561e9e19036d72dea164c.png "Recipe preview Savoy cabbage pan with potatoes and bacon")
Savoy cabbage pan with potatoes and bacon
An amazingly simple yet delicious savoy cabbage stir fry is something I always serve to my family when the temperature drops. Made with fresh savoy cabbage and aromatic spices, this dish is a real treat. Luckily, it's hard to go wrong with this recipe as the ingredients and steps are easy to understand and simple to follow. Here is the recipe I always use.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/-9ACA2NH56b6wcQKUp3B/b15d1e4cda5b79da18549399c41988.jpeg "Recipe preview Crispy mackerel")
Crispy mackerel
I really like sea fish, and mackerel in particular. I've cooked it many times, and in this recipe I've gathered the best tricks and tips to ensure that the mackerel is crispy, while the meat stays tender and tasty inside.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/Z0kHL28iSKyGgWwvTp5U/f3e68e31f494e9e4c4b4585f22bf31.jpeg "Recipe preview Crispy goose roasted whole")
Crispy goose roasted whole
The crispy skin, the juicy meat and the flavour of the filling will impress everyone. It's worth the effort as the goose is tasty and filling, freeing you from the kitchen for long hours.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/Fi8mZuRrM_l4M2TEdEUJ/9c6ad632fc384e1959f477a8d15b4b.png "Recipe preview Vegan meatballs with bulgur")
Vegan meatballs with bulgur
This recipe for vegan meatballs is one of my favorites. Not only because it's incredibly tasty and always delights all my meat-loving friends, but also because it's quick and easy to make. The ingredients are manageable and you probably have most of them at home anyway. Don't be put off by the fact that it's completely vegan - it really is full of flavor and very filling!
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/49fgY1tF0WdHq6cBJitI/28d90eb9c50c598da5d5e5fe6f7518.png "Recipe preview Smoked salmon with lightly caramelised beetroot")
Smoked salmon with lightly caramelised beetroot
This is a unique and delicious dish that I often make when I have guests over for dinner. The combination of the smoked stremel salmon with the gently caramelized navet (turnips) is incredibly delicious and always a favorite. With a crispy side salad and a glass of dry white wine, it becomes a special taste experience.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/eCV2TKvzTRKvrI7jnVQg/cd2574762dbd14f96956de803ec07d.jpeg "Recipe preview Fried Salt and Pepper Calamari Squid")
Fried Salt and Pepper Calamari Squid
Salt and Pepper Calamari is a classic appetizer, perfect for hosting dinners or gatherings.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/y942iJ6HthNx9DdVgA7G/80df2b0a3be22c227748f552daa890.jpeg "Recipe preview Cauliflower in the oven")
Cauliflower in the oven
I would like to share a special, yet simple and delicious dish that I made for my family the other day. Cauliflower in the oven can be a great solution if you want to bring something special and healthy to the table.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/lbovKjO-cR4hlCpxKOR_/f1be0ba1d20b066ba8ed341e8c7ec1.jpeg "Recipe preview Homemade bread pancakes, the way I make them")
Homemade bread pancakes, the way I make them
I am happy to share my own recipe for bread flame with you. Once you try this method of preparation, you'll never go back to store-bought scones. The result of high quality ingredients and techniques I have tried and tested myself is an incredibly delicious, crumbly, soft on the inside and crispy on the outside, a flame that everyone in the family will love.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/Vodv2OC7G_jlipnWZR5i/b9e6e35ccd8c3fbe39634872b2647e.jpeg "Recipe preview Chicken liver in the oven")
Chicken liver in the oven
I've been trying to make chicken livers in the oven for many years and I'd like to share the end result! Each time, I tweaked the recipe a little until I arrived at this perfectly crumbly, crunchy and flavorful research.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/rNgooP7QoRCb4AgW3wUM/467f7129a7ef59d89d0f8e0b17ddf1.jpeg "Recipe preview Favourite Goose Fry")
Favourite Goose Fry
Roast goose is one of our favourite meat dishes in the family, usually made on weekends when the whole family is at home. I often work from a recipe of my grandmother, who was very particular about salting the goose thoroughly and adding spices under the skin.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/Q4wSSoght9J3UrUnUwG7/cd3b4f4363889463bcd34046caf9c8.jpeg "Recipe preview Chops with mustard and sour cream")
Chops with mustard and sour cream
Hi everyone, I'd like to share my favourite loin recipe, which I make often these days, following my grandmother's recipe. Mustard and sour cream chops is a really family-friendly and ever-favourite recipe that doesn't take much time to prepare, and is delicious!
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/mJZ87phAd_-7pnKCC8V9/2b2c347d789604bce6736b5cf12b19.jpeg "Recipe preview Chicken breast Chinese recipe")
Chicken breast Chinese recipe
I have made this recipe several times and it has always been a great success. However, it is worth experimenting with the spices so that everyone can find their ideal flavour.
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