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Plum dumplings - for some people it's a main course, for others just a dessert when it's plum season 😅 Everything tastes a bit homier and better at the cottage, like these dumplings from grandma 😅

This creamy, fluffy, and unmistakably rich cheesecake is my ultimate dessert go-to. Each bite melts in your mouth and dances with your taste buds.

This recipe is a real treat for all Toffifee and cookie lovers. After some experimentation, I have found the perfect combination that perfectly incorporates the flavor of Toffifee into a cookie. The joy and compliments I received when I made and served this recipe for the first time are simply priceless. It will always be my "go-to" candy for parties and holidays.

This is a tantalising stir-fry noodle dish packed with exotic flavors of Singapore. Marinated chicken, noodles, vegetables and a delightful mix of sauces make it an exciting feast.

The Japanese sponge cake is a type of cake that is made from the simplest of ingredients but delivers an exquisite end result. It requires precision and patience, but the end result is definitely worth it. Japanese sponge cake is similar to cheesecake in texture and appearance.

Savor the comforting delight of the Old Fashioned Baked Rice Pudding, a nostalgic trip back to your childhood days. This sweet creamy delicacy is an ideal dessert to end a home-cooked dinner or to simply satisfy your mid-day sweet tooth. An added bonus? Its ingredients can easily be found in your pantry.

These zucchini fritters are unbelievably easy to whip up and are a perfect way to sneak some veggies—one of the best low-carb and low-calorie meals.

Zucchini gingerbread is one of my favourites, it's soft, juicy and very tasty. Definitely give it a try🙂

Quiche is a traditional French pie, mainly popular in the Alsace region. This recipe is for a typical version with a meat filling and a rich filling of eggs and cream. It's a delicate choice for brunch or a light dinner.

This recipe for apple tiramisu is a real insider tip among my own dessert creations. The combination of fresh tart apples, sweet mascarpone cream and chocolatey cocoa is irresistible. It's a really interesting and delicious twist on traditional tiramisu that is sure to delight your guests. Easy to prepare, this recipe not only impresses with its exceptional flavor, but also with its unique appearance.

Chicken Cordon Bleu is a savory delight full of flavors originating from Switzerland. A classic dish that involves chicken, ham, and swiss cheese rolled together and then breaded, it mixes tender chicken and smoky ham to create a meal that is sure to impress at any dinner party.