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Inspired by Abby Sciuto, Chief Forensic Scientist on the CBS series NCIS, this milkshake cocktail has something dark lurking in its depths. In this case that’s bourbon: half an ounce blended with vanilla-bean ice cream and cream stout beer. It’s sweet, cold, and indulgent enough for dessert, adult enough for after-dinner sipping. Milkshake cocktails are also a great choice for an afternoon around the pool, or that grown-up burger barbecue for anyone who wants something thicker.

Pumpkin tart is one of the most world-known American desserts. With this recipe, learn how to make a homemade pumpkin tart. Don't miss it!

Poppy seed bundt cake supplemented with dried plums. And thanks to the cottage cheese it's not dry.

If you're looking for easy and healthy food, then this Chicken Soup in Slow Cooker recipe is perfect for you.

"Quick apple pie on a sheet" has always been a favorite pie in my family. On weekends and holidays, this recipe was always a worthy alternative to the traditional cream pie. It doesn't take much time to prepare, it smells deliciously of apples and cinnamon, and it tastes just heavenly. This recipe is ideal if you are expecting guests and have little time to prepare. A sponge mixture is mixed with fresh apples and baked in the oven on the tray.

This easy recipe teaches how to make the best homemade Spiced Cinnamon Apple Slice, the perfect afternoon dessert. Don't miss it!

This easy recipe teaches how to make the best homemade Southern Fried Chicken, a classic of American cuisine. Don't miss it!

If you love Indian food you have to try this recipe! This Chicken Curry tastes just as good as what you’d get at an Indian restaurant, if not better, and it’s easy to make.

This slow-cooked beef stew recipe is a hearty and comforting dish perfect for the colder months. With minimal work and a long cooking time, this beef stew is convenient to make for any occasion.

"Carne asada fries" is a popular dish in Mexican-American cuisine. This easy recipe teaches you how to make it at home. Don't miss it!

This gingerbread recipe comes straight from my family and has stood the test of time. Over the years, I've made it again and again, making a few tweaks to bring out the best flavor. The perfect balance between sweet and spicy makes our gingerbread a favorite with children and adults alike. Try it and you'll understand what I mean.

If you like healthy and tasty food, this recipe is a must. Learn how to make a delicious veggie stack with melted cheese.