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A careful balance of salty and sweet, crisp and chewy, these nuts are the perfect accompaniment for cocktail hour. You start with raw, untoasted cashews, toss them with oil and set aside. Then you make a syrup with brown sugar, a little water, and honey. Drizzle it over the cashews, toss, spread onto baking sheets and toast in a medium oven till golden brown and crisp. The cashews will last 1 week stored in an airtight container at room temperature. We featured this recipe in our Bring Happy ...

This easy recipe teaches how to make the best homemade Spicy Chicken Feet, a delicious authentic dish of Korean cuisine. Don't miss it!

This suave blend of bourbon, fresh grapefruit juice, and honey was invented at the Vendôme bar in Hollywood in 1930. If you’re into brunch cocktails, the Brown Derby is perfect: tart enough to wake up the palate, but not tangy enough to jolt you. The bourbon, naturally, softens the edges of even a harsh start to the day. For more, check out our Whiskey Sour, Sazerac, and Vieux Carré.

Fresh lump crab is a glorious ingredient, sweet, briny, delicate, and meaty all at once. This crab salad from Ayesha Curry (of Food Network’s Ayesha’s Home Kitchen and the new meal delivery service, Homemade) brings lush, juicy mango and silky avocado to the party for a light yet luxurious bite. A lemony dressing accented with cilantro, jalapeño, and honey adds a little spark.

Bored with your regular sandwiches? Here is a healthy sandwich recipe made using milk bread, sweet pumpkin and eggs. It is a wonderful recipe to try in autumn with the new pumpkin harvest.

This Thai pumpkin soup is a perfect way to warm up on cold days. The combination of coconut milk and Thai spices makes it a delicious comforting dish.

This easy recipe teaches how to make the best homemade Weet-bix Protein Balls, perfect for breakfast on the go or as a snack post-workout time.

Pikelets are delicious and fluffy small pancakes that make for a perfect breakfast or snack. They are quick and require only simple ingredients that you probably already have. Serve them warm with your favorite toppings, such as butter, syrup, or fresh fruit.

How to make this traditional Neapolitan pastry, with ricotta cheese, orange, and lemon filling!

This recipe teaches how to make the best homemade Christmas ham. Don't miss it!

An easy recipe for a delicious salmon marinade. Whether you like your salmon glazed, grilled, or baked, you'll definitely enjoy this!

With honey and ricotta cheese, this recipe is great to prepare a simple meal for any occasion.