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The richest and fluffiest waffles ever!
Waffles are a Belgian creation and are also called " Gofre", a word from French. Its preparation is not complicated at all and is very suitable to be used as a base for other desserts. Combinations with ice cream, cream or fruit are ideal to enjoy it.
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Ingredients
number of servings
12
- 2 cups self-rising flour
- 2 tablespoon sugar
- 2 teaspoon baking soda
- 1⁄2 teaspoon salt
- 2 egg
- 1⁄2 tablespoon vanilla
- 1 Cup milk
- 90 g melted butter
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Directions
20 min.
1. Step
In a bowl, add the flour.
2. Step
Add the baking powder
3. Step
Add the salt and sugar
4. Step
Mix until the ingredients are combined
5. Step
Add the milk
6. Step
Add the egg
7. Step
Add the vanilla
8. Step
Add the melted butter
9. Step
Whisk until the mixture is creamy and thick.
10. Step
Place a quantity of mixture in the waffle iron
11. Step
Wait until the waffles are cooked.
12. Step
Repeat the procedure until all the mixture is finished.
13. Step
Serve with toppings such as strawberries, bananas, cream cheese, melted chocolate, nuts, and maple syrup. It's ready to eat!