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The Crushed Grape

Name: The Crushed Grape
Prep time: 5 min
Total time: 5 min
Yield: 1
Ingredients: 1 Cup red table grapes such as flame; 2 ounce pisco; ice cream; 1.5 ounce champagne or dry sparkling wine chilled; 1 lemon twist for garnish

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This elegant, floral, blush-tinged cocktail is a great way to use up a bunch of grapes. Muddle fresh red grapes with pisco—a brandy actually made from grapes—shake with ice, and strain before topping with champagne and a lemon twist. What to buy: Pisco is a brandy distilled from South American white Muscat grapes. It can be found at well-stocked liquor stores or online.

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Ingredients

number of servings

1 Cup red table grapes such as flame Added to
2 ounce pisco Added to
ice cream Added to
1¹⁄₂ ounce champagne or dry sparkling wine chilled Added to
1 lemon twist for garnish Added to

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Directions

5 min.

1. Step

Place a cocktail glass in the freezer to chill.

2. Step

Place the grapes and pisco in a cocktail shaker and muddle until the grapes are crushed. Add ice to fill the shaker halfway, cover, and shake until the outside is frosted, about 30 seconds.

3. Step

Strain into the chilled glass, top with the champagne, and garnish with the lemon twist.

3 February 2023

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