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Ingredients
number of servings
12
Ingredients
- 3 Canned mandarins g x3 solid part weight
- 400 g Soured cream
- 500 g Semi-fat spreadable curd cheese
- 250 g whipping cream
- pinch real vanilla
- to taste Sugar sweetener
- Butter or cocoa cookies
On top
- 100 g milk chocolate
- 50 ml Whipped cream or milk
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Directions
15 min.
1. Step
Size: 20x26 cm
2. Step
We drain the mandarins. We layer the first layer of biscuits. We whip the cream and mix it with cottage cheese, cream, sugar, and vanilla.
3. Step
Spread one third of the cream on the biscuits. Arrange all the mandarins. Layer the second third of the cream. Biscuits and the final third of the cream. Let it cool down.
4. Step
We warm up the whipping cream, pour it over the chocolate. Mix it together and carefully pour it over the dessert.
5. Step
Let's cool it down again.
6. Step
Enjoy your meal 😍
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