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Simple Chocolate nut cake recipe
This is basically a Classic grandma's cake :)
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Ingredients
number of servings
15
Corpus
- 8 egg
- 180 g of plain flour
- 80 g nuts
- 160 g crystal sugar
- 1 baking soda
Stuffing
- 5 egg
- 250 g crystal sugar
- cocoa
- 150 g bittersweet chocolate
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Directions
75 min.
1. Step
Whip the egg whites with the sugar into the solid snow. Mix the yolks with the oil and gradually add to the snow. We gradually mix flour, nuts and baking powder with a rubber spatula. We put the dough into shape. Bake at 180 ° C for about 30 minutes.
2. Step
Let us heat a little pot of steam in a large pot. Put eggs, sugar and cocoa in a container. Stir over steam for about 15 minutes and then add the melted chocolate. The mass should have a thick consistency after cooling. When it's cold, mix it with the butter
3. Step
We can also rub corpora with doctors. We can put chocolate on top. Bon appetite :)