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Quick and tasty Classic Reuben Sandwich
This easy recipe teaches how to make the best homemade Reuben Sandwich, a classic from American cuisine. Don't miss it!
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Ingredients
number of servings
1
- 1 tablespoon ketchup
- 1⁄4 Cup mayonnaise
- 1 tablespoon pickle relish
- 2 slices rye bread
- butter
- Swiss cheese
- 1⁄4 lb canned beef
- 1⁄4 Cup drained sauerkraut
- sliced bell pepper
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Directions
20 min.
1. Step
Mix the mayo, ketchup, and pickle relish together into a nice sauce and set it aside.
Source: Youtube
2. Step
Butter each side of the rye bread. Layer Swiss cheese slices, corned beef, another layer of Swiss cheese, sauerkraut, and bell peppers.
Source: Youtube
3. Step
Spread the sauce over the sauerkraut.
Source: Youtube
4. Step
Toast until golden brown and the cheese is melted.
Source: Youtube
5. Step
Serve and enjoy!
Source: Youtube