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Quick and tasty Classic Reuben Sandwich
This easy recipe teaches how to make the best homemade Reuben Sandwich, a classic from American cuisine. Don't miss it!
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Ingredients
number of servings  
1
 - 1 tablespoon ketchup
- 1⁄4 Cup mayonnaise
- 1 tablespoon pickle relish
- 2 slices rye bread
- butter
- Swiss cheese
- 1⁄4 lb canned beef
- 1⁄4 Cup drained sauerkraut
- sliced bell pepper
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Directions
 20 min.
1. Step 
 Mix the mayo, ketchup, and pickle relish together into a nice sauce and set it aside.
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Source: Youtube
2. Step 
 Butter each side of the rye bread. Layer Swiss cheese slices, corned beef, another layer of Swiss cheese, sauerkraut, and bell peppers.
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Source: Youtube
3. Step 
 Spread the sauce over the sauerkraut.
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Source: Youtube
4. Step 
 Toast until golden brown and the cheese is melted.
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Source: Youtube
5. Step 
 Serve and enjoy!
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Source: Youtube
































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