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Poffertjes (Mini Dutch Pancakes) Recipe

Name: Poffertjes (Mini Dutch Pancakes) Recipe
Prep time: 15 min
Total time: 15 min
Yield: 15
Ingredients: 200 g All Purpose Flour; 50 g sugar; 1 egg; 1 Cup milk; 1 teaspoon nutmeg; 1 teaspoon baking soda; 1 pinch salt; 1 tablespoon vanilla essence; 0.5 tablespoon melted butter

Tammy

Try this original Dutch recipe, for a simple dessert you can snack on anytime!

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Ingredients

number of servings

200 g All Purpose Flour Added to
50 g sugar Added to
1 egg Added to
1 Cup milk Added to
1 teaspoon nutmeg Added to
1 teaspoon baking soda Added to
1 pinch salt Added to
1 tablespoon vanilla essence Added to
¹⁄₂ tablespoon melted butter Added to

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Directions

15 min.

1. Step

Preheat your mini pancake pan. In a bowl, mix all the dry ingredients together. Then add an egg, vanilla extract, melted butter, milk, and mix. To change the consistency of the batter, add less or more milk.

2. Step

Coat your pan with oil or butter, and pour the batter in. Flip the pancakes when bubbles begin to form on top, and cook on the other side for about another minute.

Poffertjes (Mini Dutch Pancakes) Recipe - preparation step 1

Source: Youtube

3. Step

Dust with sugar, and serve. Enjoy!

Source: Youtube

11 March 2023

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