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Source: Pixabay: JillWellington

Pihe Soft Gingerbread

This recipe offers a magnificent, soft version of the traditional gingerbread, which can be the ornament of any festive table. Its preparation is simple, and the end result will amaze everyone.

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Ingredients

number of servings
20

Pasta

  • 500 g flour Added to
  • 250 g sugar Added to
  • 2 pc egg Added to
  • 100 g With Added to
  • 1 package baking powder Added to
  • 2 teaspoon cinnamon Added to
  • 1 pinch nutmeg Added to

Decoration

  • 100 g confectionery sugar Added to
  • 1 pc egg whites Added to
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Directions

120 min.
1. Step

First step

2. Step

Second step

3. Step

Third step

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Fourth step

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Fifth step

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