Spaghetti with tomatoes and garlic

Minced Meat with Spaghetti

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Iwa

Source: Mariha_kitchen from Getty Images

Pasta with Ground Meat

Name: Pasta with Ground Meat
Prep time: 30 min
Total time: 30 min
Yield: 4
Ingredients: 500 g Spaghetti pasta; 500 g minced meat; 1 glass tomato passata; 2 cloves garlic; 1 piece onion; 1 teaspoon salt; 0.5 teaspoon pepper

Iwa

This is a popular Italian dish that can be easily and quickly prepared. Perfect for a family dinner or meeting with friends.

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Ingredients

number of servings

Pasta

500 g Spaghetti pasta Added to

Meat sauce

500 g minced meat Added to
1 glass tomato passata Added to
2 cloves garlic Added to
1 piece onion Added to
1 teaspoon salt Added to
¹⁄₂ teaspoon pepper Added to

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Directions

30 min.

1. Step

Cook the pasta in salted water according to the instructions on the package.

2. Step

While cooking pasta, on a pan, fry onion and garlic prepared for the sauce.

3. Step

When the onion and garlic turn golden, add the ground meat to them. Fry until the meat is well browned.

4. Step

Add the tomato passata, salt, pepper, and simmer over low heat for about 10 minutes.

5. Step

When the sauce is ready, add the cooked pasta and mix well.

6. Step

Serve hot, sprinkled with grated parmesan or other hard cheese.

28 March 2024

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