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Pancake Muffins
Pancakes with a twist
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Ingredients
number of servings
7
- 1 egg
- 50 g Plain flour
- 1 teaspoon Cane sugar
- 1⁄2 spoons Gingerbread spice
- 1⁄2 spoons baking powder
- 50 ml milk
- banana Or other fruit on top
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Directions
25 min.
1. Step
Mix all the ingredients together and pour the dough into muffin molds
2. Step
We put the fruit on top and put it in the preheated oven.
3. Step
Bake at 180 for 10-12 minutes
4. Step
Enjoy your meal!😉