Dutch Asparagus Sauce

Tomato sauce with meatballs

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Mango Salsa

Name: Mango Salsa
Prep time: 30 min
Total time: 30 min
Yield: 1
Ingredients: 2 medium mangos small dice; 2 medium tomatoes small dice; 0.5 medium red onion small dice; 1 tablespoon plus 1 teaspoon freshly squeezed lime juice; Kosher salt; freshly ground black pepper

TASTElist

Fresh, bright, and easy, this mango salsa recipe gets both crunch and a little kick from diced red onion and tomato. It’s great sprinkled on a salad, spooned over grilled fish or chicken, or as a topping for tacos, nachos, or salmon burgers.

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Ingredients

number of servings

2 medium mangos small dice Added to
2 medium tomatoes small dice Added to
¹⁄₂ medium red onion small dice Added to
1 tablespoon plus 1 teaspoon freshly squeezed lime juice Added to
Kosher salt Added to
freshly ground black pepper Added to

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Directions

30 min.

1. Step

Combine all the measured ingredients in a small, nonreactive mixing bowl. Add salt to taste and let sit at least 20 minutes.

2. Step

Just before serving, season with pepper to taste and mix thoroughly.

3 February 2023

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