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Juicy Cake Base
This recipe for a juicy cake base is perfect for all your cakes. It is very simple to prepare.
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Ingredients
number of servings
12
- 200 g brown sugar
- 225 g soft butter
- 4 a piece large eggs
- 200 g coarse flour
- 2 ts baking powder
- 1 ts Vanilla extract
- 1 ts salt
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Directions
60 min.
1. Step
Preheat the oven to 175°C. Grease the cake pan with butter.
2. Step
In a bowl, mix brown sugar and soft butter. Add the eggs and mix thoroughly.
3. Step
Add the flour, baking powder, vanilla extract, and salt and mix until smooth.
4. Step
Pour the dough evenly into the cake pan.
5. Step
Bake it in a preheated oven for 45 to 50 minutes, or until the body is golden brown.
6. Step
After baking, let the cake cool in the cake form.
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