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How to make homemade pomegranate molasses?
This easy recipe teaches how to make the best homemade pomegranate molasses. Don't miss it!
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Ingredients
number of servings
1
- 600 ml pomegranate juice
- 150 g sugar
- lemon juice
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Directions
40 min.
1. Step
In a saucepan, place the pomegranate juice, sugar and the juice of a half lemon.
2. Step
Bring to a boil and then cook at low heat until obtaining the desired texture. The suggested time is 30 minutes.
3. Step
Store in a jar. Put it upside down until it gets cool. Then, place it into the fridge.
4. Step
The pomegranate molasses is ready! Use immediately or store it for up to six months. Enjoy!
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