ADVERTISING

Source: Pixabay

How to make Best Caterpillar Birthday Cake

The caterpillar cake is a fun, delicious, and adorable cake, perfect for kids' parties or themed events. This delightful cake not only brings joy to children but also pleases adults with its moist and chocolaty taste. It’s simple to prepare, and the exciting part is decorating it to make it look like a cute little caterpillar.

ADVERTISING

Ingredients

number of servings
15

For the Cake:

  • 2 cups of all-purpose flour Added to
  • 2 cups of sugar Added to
  • 34 Cup of unsweetened cocoa powder Added to
  • 112 teaspoons of baking powder Added to
  • 112 teaspoons of baking soda Added to
  • 1 teaspoon of salt Added to
  • 2 eggs Added to
  • 1 Cup of milk Added to
  • 12 Cup of vegetable oil Added to
  • 2 teaspoons of Vanilla Extract Added to
  • 1 Cup of boiling water Added to

For the Frosting:

  • 1 Cup of unsalted butter, softened Added to
  • 312 cups of powdered sugar Added to
  • 12 Cup of unsweetened cocoa powder Added to
  • 12 teaspoon of salt Added to
  • 2 teaspoons of Vanilla Extract Added to
  • 312 tbls of milk Added to

Decoration:

  • A variety of colorful candies and sprinkles for decorating Added to
ADVERTISING

Directions

90 min.
1. Step

Preheat your oven to 350°F (175°C). Grease and flour three 6-inch cake rounds and set aside.

2. Step

In a large mixing bowl, combine the flour, sugar, cocoa, baking powder, baking soda, and salt. Add the eggs, milk, oil, and vanilla. Mix until smooth. Gradually add the boiling water and mix until well combined.

3. Step

Divide the batter evenly among the prepared pans and bake for 30-35 minutes until a toothpick inserted into the center comes out clean. Allow the cakes to cool completely before frosting.

4. Step

For the frosting, beat the butter until light and fluffy. Gradually add the powdered sugar and cocoa, followed by the salt, vanilla, and milk. Beat until smooth.

5. Step

To assemble the cake, level the cakes if needed. Spread a layer of frosting between each layer, then frost the outside of the cake.

6. Step

Once your cake is frosted, it’s time to decorate. Use candies and sprinkles to create the caterpillar’s eyes, mouth, nose, and legs. Be as creative as you want!

The latest recipes

The latest recipes

Reels

New

Top categories

Dessert

1692 recipes

Pastry

893 recipes

Salmon

82 recipes

Seafood

195 recipes

Breakfast

680 recipes

Drinks

377 recipes

Salads

377 recipes

Smoothies

77 recipes

Christmas

94 recipes

Brunch

638 recipes

Lunch

3000 recipes