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How to bake Juicy Chicken Breasts in oven
The best ever way to bake juicy chicken - an easy meal for any day of the week.
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Ingredients
number of servings
4
Chicken Brine
- 4 boneless skinless chicken breasts
- 4 cups water
- 1⁄2 Cup salt
Sauce
- 2 tablespoon unsalted butter
- 1 tablespoon mustard
- 1 spoon salt
- 1 spoon garlic powder
- 1 spoon paprika
- 1⁄2 spoon ground black pepper
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Directions
400 min.
1. Step
Make the chicken brine by dissolving salt in water, and let the chicken breasts sit in it for 6 hours.
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Source: Youtube
2. Step
Melt the butter, then add mustard, salt, pepper, paprika, and garlic powder. Combine.
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Source: Youtube
3. Step
Preheat oven to 220 degrees Celsius. Place the chicken breasts on a baking tray lined with aluminum. Cover them with sauce on both sides. Bake for 20 minutes.
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Source: Youtube
4. Step
Serve cut up into slices with rice and vegetables, and enjoy!
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Source: Youtube