Homemade stuffed chicken breast with cream cheese and spinach recipe
This easy recipe teaches how to make homemade stuffed chicken breast with cream cheese and spinach recipe. It's healthy, tasty and easy. Don't miss it!
Ingredients
- 2 chicken breasts
- 4 tablespoon Philadelphia cream cheese
- spinach leaves
- 4 tablespoon shredded mozzarella cheese
- 4 tablespoon Parmesan cheese
- 1 spoon sweet ground paprika
- 1 spoon oregano
- 1 spoon salt
- 0.125 spoon white ground pepper
- 2 tablespoon olive oil
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Directions
In a bowl put the finely chopped spinach, cream cheese, grated mozzarella cheese and parmesan cheese. Mix well until everything is fully integrated.
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Open the breasts in half without cutting all the way through, like a book.
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Place the stuffing generously inside the chicken breast.
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Place the ground paprika, pepper, salt, oregano and two tablespoons of oil in a bowl. Mix together. Then paint the breasts with the mixture on all sides.
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Now grease a baking dish with a teaspoon of olive oil. Place the breasts and bake in a preheated oven at 200 degrees. Halfway through baking, turn the chicken breast over. Cook for 35 minutes.
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Remove from the oven and serve. Serve with a simple mashed potato.
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