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Source: Pixabay

Healthy Fresh Morning Glory Oat Muffins

Moments before sunrise, when the world seems to breathe in anticipation of the day, this is when I savor the enchanting aroma of these Morning Glory Muffins. Balanced with warmth, sweetness, and a hint of nuttiness, they are a true homage to morning's glory. Packed with fruits and veggies, spices, and hearty oats, they make each bite a wholesome celebration. Abiding by the recipe gives excellent results, but customization is always welcome for your own unique twist.

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Ingredients

number of servings
12
  • 112 cups of all-purpose flour Added to
  • 1 Cup rolled oats Added to
  • 2 teaspoons baking soda Added to
  • 12 teaspoon salt Added to
  • 2 teaspoons cinnamon Added to
  • 1 Cup crystal sugar Added to
  • 3 eggs Added to
  • 12 Cup vegetable oil Added to
  • 1 teaspoon vanilla extract Added to
  • 2 cups grated carrot Added to
  • 1 apple, peeled, cored and grated Added to
  • 12 Cup raisins Added to
  • 12 Cup chopped walnuts Added to
  • 12 Cup unsweetened coconut Added to
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Directions

35 min.
1. Step

Preheat your oven to 375F, and prepare a muffin tin with paper liners. Take heed in ensuring your muffin tin is greased well; we can't have those gorgeous muffins sticking!

2. Step

In a large bowl, mix together the flour, oats, baking soda, salt, cinnamon and sugar. A uniform mixture is crucial to achieve consistency in your muffins.

3. Step

In a separate bowl, whisk together the eggs, oil, and vanilla extract until well combined. Pour this wet mixture into the dry ingredients and stir just until blended. It's important not to overmix at this stage; else you may end up with dense muffins.

4. Step

Now, to this batter, you will add the grated carrots, apples, raisins, walnuts, and coconut. Stir gently until everything is just combined. This multi-textured batter adds a beautiful crunch and natural sweetness to the muffins.

5. Step

Fill each muffin cup about 3/4 full. This allows space for the muffins to rise beautifully without overflowing.

6. Step

Bake the muffins for about 20-25 minutes, or until a toothpick inserted into the center comes out clean.

7. Step

Remove from the oven and let it cool. The waiting may be difficult, but it's crucial for the flavor to settle and structure to firm.

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