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Easy Summer Pasta with Zucchini

Name: Easy Summer Pasta with Zucchini
Prep time: 30 min
Total time: 30 min
Yield: 4
Ingredients: 2 medium zucchini, sliced into thin rounds; 500 g pasta of your choice (spaghetti, penne etc.); 2 cloves garlic, minced; 2 tbls olive oil; Salt, to taste; Freshly ground black pepper, to taste; A pinch of crushed red pepper flakes (optional); Grated Parmesan cheese for topping; Fresh basil leaves for garnish

Tammers

Pasta with Zucchini is a delectable and healthy meal that amalgamates the rich flavors of sautéed zucchini with the comfort of pasta. Topped with a hint of Parmesan, this is a quick and delicious dinner, perfect for a midweek meal or for a busy weekend.

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Ingredients

number of servings

2 medium zucchini, sliced into thin rounds Added to
500 g pasta of your choice (spaghetti, penne etc.) Added to
2 cloves garlic, minced Added to
2 tbls olive oil Added to
Salt, to taste Added to
Freshly ground black pepper, to taste Added to
A pinch of crushed red pepper flakes (optional) Added to
Grated Parmesan cheese for topping Added to
Fresh basil leaves for garnish Added to

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Directions

30 min.

1. Step

In a large pot of boiling salted water, cook pasta according to package instructions. Drain and set aside.

2. Step

Meanwhile, heat the olive oil in a large skillet over medium heat.

3. Step

Add the garlic and sauté until fragrant.

4. Step

Add the sliced zucchini into the skillet. Sprinkle with salt and pepper, and sauté until the zucchini is tender.

5. Step

Then sprinkle the crushed red pepper flakes and stir for another minute.

6. Step

Toss the cooked pasta into the skillet with the prepared zucchini.

7. Step

Serve hot, garnished with freshly grated Parmesan and fresh basil leaves.

25 August 2023

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