BBQ chicken breast salad

Braised veal on vegetables

ADVERTISING

Easy Perfect Lemon Salmon Patties

Name: Easy Perfect Lemon Salmon Patties
Prep time: 30 min
Total time: 30 min
Yield: 4
Ingredients: 2 cans salmon, drained and flaked; 0.5 Cup breadcrumbs; 0.25 Cup mayonnaise; 0.25 Cup diced red bell pepper; 0.25 Cup diced onion; 2 tbls Chopped fresh parsley; 1 tablespoon lemon juice; 1 teaspoon Dijon mustard; 0.5 teaspoon garlic powder; 0.25 teaspoon salt; 0.25 teaspoon ground black pepper; 2 tbls olive oil, for frying

Tammers

Salmon Patties are a delicious and nutritious meal option that can be enjoyed for lunch or dinner. Serve them with a side salad or some roasted vegetables for a complete and satisfying meal.

ADVERTISING

The recipe can be found in this article

Zesty Lemon Recipes for Every Palate

Ingredients

number of servings

2 cans salmon, drained and flaked Added to
¹⁄₂ Cup breadcrumbs Added to
¹⁄₄ Cup mayonnaise Added to
¹⁄₄ Cup diced red bell pepper Added to
¹⁄₄ Cup diced onion Added to
2 tbls Chopped fresh parsley Added to
1 tablespoon lemon juice Added to
1 teaspoon Dijon mustard Added to
¹⁄₂ teaspoon garlic powder Added to
¹⁄₄ teaspoon salt Added to
¹⁄₄ teaspoon ground black pepper Added to
2 tbls olive oil, for frying Added to

Latest flyers

Days remaining: 2

ADVERTISING

Directions

30 min.

1. Step

In a large bowl, combine the flaked salmon, breadcrumbs, mayonnaise, diced red bell pepper, diced onion, parsley, lemon juice, Dijon mustard, garlic powder, salt, and black pepper. Mix well until all ingredients are evenly combined.

2. Step

Shape the mixture into patties, approximately 3 inches in diameter and 1/2 inch thick. You should be able to make around 8 patties from the prepared mixture.

3. Step

Heat the olive oil in a large skillet over medium heat. Place the patties in the skillet and cook for 3-4 minutes on each side, or until they are golden brown and cooked. Make sure to flip them carefully to avoid breaking them apart.

4. Step

Once cooked, transfer the patties to a paper-lined plate to drain any excess oil. Serve and enjoy!

14 July 2023

Reels

New

The latest recipes

Reels

New

Favorite recipes

Tammers

Easy Creamy Leek and Potato Soup

This classic leek and potato soup is perfect for chilly days. It's a comforting and hearty dish that can be enjoyed as a starter or a main course. With a creamy texture and delicate flavors, this soup is a crowd pleaser. Make a big pot and indulge in its deliciousness!

Tammers

Old-Fashioned Italian Rissoles Baked in Oven

These oven-baked Rissoles combine ground meat with a selection of herbs and spices, then baking them to golden-brown perfection. Unlike the traditional method of frying, baking reduces the amount of oil, making this dish healthier. Served with your favorite sides, these rissoles will turn a normal dinner into a special one!

Tammers

Romi

Authentic Italian bruschetta recipe

This easy recipe teaches you how to make authentic Italian bruschetta at home. Don't miss this typical food of Italian cuisine!

Romi

Ezy sauce tomato relish recipe

This easy recipe teaches how to make a homemade tomato relish using Ezy Tomato Sauce, a popular ingredient in Australian cuisine. Don't miss it!

Romi

Tammers

Homemade Old-Fashioned Potato Salad Dressing

This dressing brings simple potato salad to a whole new level and makes it a real star on any occasion.

Tammers

How to make Old-Fashioned Mock Cream Recipe

This delicious mock cream recipe gives you a sweet and silky cream alternative, perfect for vegan diets or those with dairy intolerance. It’s a simple recipe with an end product that maintains a consistency similar to that of real cream. Perfect for cakes, cupcakes, or fruits, this mock cream is sure to impress!

Tammers

Perfect Pan-Fried Crispy Skin Barramundi Fish

Taste the deep and savory flavors of the ocean with this Crispy Skin Barramundi recipe. The buttery and mildly sweet flavor of the Barramundi is complemented with a golden, crispy skin. Pair it with a side of fresh, organic vegetables for a heart-healthy meal.

Tammers