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Easy homemade Fudge

Easy homemade Fudge

This easy recipe teaches how to make the best homemade Fudge, a delicious chocolate treat. Don't miss it!

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Ingredients

number of servings
16
  • 14 g unsalted butter Added to
  • pinch salt Added to
  • 350 g sugar Added to
  • 170 g semi sweet chocolate Added to
  • 60 g chocolate Added to
  • 1 teaspoon vanilla essence Added to
  • 200 g marshmallow cream Added to
  • 90 g chopped nuts Added to
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Directions

240 min.
1. Step

Pour the evaporated milk into a saucepan with unsalted butter, a pinch of salt and sugar. Stir over high heat until it comes to a boil. Then lower the heat and cook for 6 minutes, stirring constantly. Remove from the heat.

Easy homemade Fudge - preparation step 1

Source: Youtube

2. Step

Place the semi-sweet chocolate and the 70% chocolate in a bowl. Add the vanilla and marshmallow cream.

Easy homemade Fudge - preparation step 1

Source: Youtube

3. Step

Add the reserved milk. Stir with a whisk until all the ingredients are completely integrated. Add the chopped walnuts and mix.

Easy homemade Fudge - preparation step 1

Source: Youtube

4. Step

Grease a baking tin and cover the bottom with a couple of pieces of parchment paper forming a cross. Then pour the dough into the mould. Leave to cool at room temperature for 3-4 hours.

Easy homemade Fudge - preparation step 1

Source: Youtube

5. Step

After this time, remove the mould and slice with a knife. Store in an airtight container in the refrigerator or eat immediately.

Easy homemade Fudge - preparation step 1

Source: Youtube

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